SHRIMP DIPPING SAUCE
G Hughes Zero Sugar Shrimp Dipping Sauce is rich in tomato flavor with hints of lemon and dill. Serve with chilled shrimp cocktail or enjoy it with air-fried tempura shrimp.
KEY FEATURES:
• ZERO SUGAR
• 15 CALS PER SERVING
• 2g CARBS PER SERVING
• GLUTEN FREE
• DAIRY FREE
• NO HIGH FRUCTOSE CORN SYRUP
PERFECT TO:
Dip grilled shrimp
Pair with your charcuterie board
Slather onto burger or sandwich
INSPIRED RECIPES
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SHRIMP DIPPING SAUCE
INGREDIENTS: Tomato Puree (Water, Tomato Paste), Horseradish (Horseradish Root, Vinegar And Salt), Distilled Vinegar, Modified Corn Starch, Salt, Apple Cider Vinegar, Canola And/Or Soybean Oil, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Lime Juice Concentrate*, Garlic Powder, Xanthan Gum, Paprika Extract (Color), Seasoning Blend (Salt, Onion Powder, Natural Flavor), Spice, Caramel Color, Mustard Flour, Sucralose. Contains: Soy. *Adds A Trivial Amount Of Sugar
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